Amount of nutrients in 100 g (grams) of Snacks, tortilla chips, unsalted, white corn.
| Nutrient | Amount and Unit | Percentage |
Water
|
2.09 g
|
2.09%
|
Energy (calorie)
|
503 kcal
|
|
Energy (joule)
|
2103 kJ
|
|
Protein
|
7.79 g
|
7.79%
|
Total lipid (fat)
|
23.36 g
|
23.36%
|
Ash
|
1.44 g
|
1.44%
|
Carbohydrate, by difference
|
65.32 g
|
65.32%
|
Fiber, total dietary
|
5.3 g
|
5.3%
|
Sugars, total
|
1 g
|
1%
|
Sucrose
|
0.85 g
|
0.85%
|
Glucose (dextrose)
|
0.07 g
|
0.07%
|
Fructose
|
0.07 g
|
0.07%
|
Lactose
|
0 g
|
|
Maltose
|
0 g
|
|
Galactose
|
0 g
|
|
Starch
|
6.75 g
|
6.75%
|
Calcium, Ca
|
174 mg
|
0.17%
|
Iron, Fe
|
2.32 mg
|
|
Magnesium, Mg
|
146 mg
|
0.15%
|
Phosphorus, P
|
200 mg
|
0.2%
|
Potassium, K
|
215 mg
|
0.22%
|
Sodium, Na
|
15 mg
|
0.02%
|
Zinc, Zn
|
2.46 mg
|
|
Copper, Cu
|
0.523 mg
|
|
Selenium, Se
|
6.7 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.015 mg
|
|
Riboflavin
|
0.1 mg
|
|
Niacin
|
1.262 mg
|
|
Pantothenic acid
|
1.185 mg
|
|
Vitamin B-6
|
0.213 mg
|
|
Folate, total
|
10 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
10 µg
|
|
Folate, DFE
|
10 µg
|
|
Choline, total
|
18.1 mg
|
0.02%
|
|
Vitamin B-12
|
0.36 µg
|
|
Vitamin B-12, added
|
0 µg
|
|
Vitamin A, RAE
|
4 µg
|
|
Retinol
|
0 µg
|
|
Carotene, beta
|
37 µg
|
|
Carotene, alpha
|
24 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
82 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
507 µg
|
|
Vitamin E (alpha-tocopherol)
|
3.53 mg
|
|
Vitamin E, added
|
0 mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Vitamin K (phylloquinone)
|
0.7 µg
|
|
Dihydrophylloquinone
|
43.7 µg
|
|
Fatty acids, total saturated
|
2.458 g
|
2.46%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.045 g
|
0.04%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.002 g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
1.856 g
|
1.86%
|
18:0 octadecanoic, stearic fatty acid
|
0.418 g
|
0.42%
|
Fatty acids, total monounsaturated
|
9.52 g
|
9.52%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.034 g
|
0.03%
|
18:1 undifferentiated
|
9.242 g
|
9.24%
|
20:1 eicosenoic, gadoleic
|
0.184 g
|
0.18%
|
22:1 undifferentiated, docosenoic, erucic
|
0.06 g
|
0.06%
|
Fatty acids, total polyunsaturated
|
9.956 g
|
9.96%
|
|
18:2 undifferentiated
|
8.86 g
|
8.86%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
1.096 g
|
1.10%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
|
Cholesterol
|
0 mg
|
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|